Available at all Swiss Farm shops.
Quality, British meat. Prices you can afford. Trusted since 1972.
Swiss Farm 2025 BBQ Brochure
Since Dot Ridgway founded Swiss Farm back in 1972, we’ve been providing families with our favourite BBQ meats, ranging from our original recipe sausages to our famously tasty hamburgers.
That’s over 5 decades. And yet for this year’s BBQ Season, we’ve never been more excited. We’ve got new products, terrific deals and a whole lot of memories to make. Without further ado, it’s sizzling time.
Download BBQ Brochure [3mb PDF]
Earl Soham Farms WAGYU Beef
A unique collaboration with the UK’s leading producer of pure WAGYU beef.
Wagyu is an old Japanese cattle breed with an ability unlike any other breed – to store fat in great propensity within in the muscle.
The result? Beef that’s bursting with flavour and quite literally melts in your mouth.
Find out more about our WAGYU range by downloading our brochure
Download [2.8mb PDF]
Top Leg Gammon (smoked & un-smoked)
Dry cured. Oak smoked. Wonderfully versatile. Our gammons are also part of our Swiss Farm Originals.
Developed by Dot Ridgway. Enjoyed by families since 1972.
Topside of Beef
- Price per kg
Smoked Gammon
Whole Shoulder of Pork
Chicken Breasts (price per kg)
20 Traditional Sausages
Approx. 1kg Pack of Bacon
- Smoked Or Unsmoked
Streaky Bacon
- 400g - 450g pack
1kg Marinated Chicken Breasts
20 Flavoured Sausages
Whole Leg of Lamb
Prime Steak Burgers
- Price per kg
Whole Loin of Pork
Tomahawk Steak
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